2019: The Turning Point for Consumer Plastic?

Those of us who hate plastic packaging, plastic bags, single-use plastic bottles, plastic straws, and other forms of consumer plastic may be seeing a glint of light at the end of a long and destructive tunnel.

In December, Carol Ryan reported in The Wall Street Journal that “A public backlash over plastic waste is forcing makers of top household brands to rethink their packaging.” In her article, “Plastic is Big Food’s Next Headache,” Ms. Ryan calls 2019 a tipping point. Why? Because China has stopped accepting 45% of the world’s low-grade plastic trash. Unable to export the problem, countries must now figure out a way to deal with it on their own. Attention must be paid.

plastic waste , plastic pollution, polluted canal, drowning in plastic

We’re drowning in plastic

If plastic wasn’t affected by gravity, clouds of it would circle the earth. Like the smoke from forest fires or plumes of volcanic ash, it would block out the sun and cause a plastic winter. Fortunately, we can deal with it more easily at the bottom of earth’s gravity well.

Three Approaches to Killing Consumer Plastic

I see three approaches to removing or reducing the plastic plague on the face of the earth:

  1. Eliminate it at the source. Return to using cardboard, glass, metal and other recyclable, re-usable or biodegradable forms of packaging.
  2. Keep it out of the oceans. Prevent plastic trash being tossed by people who don’t know, don’t care, or have no environmentally safe disposal method from entering earth’s streams, rivers, harbors, and seas.
  3. Clean up the existing trash. It’s everywhere—even in the remotest parts of the world and in the depths of the oceans. It concentrates in accumulation zones like the Great Pacific Garbage Patch (#1 on the map below) and breaks down into micro-plastics that birds and fish mistake for food.
Great Pacific Garbage Patch, plastic accumulation zones, plastic waste

Earth’s five plastic accumulation zones — Courtesy of TheOceanCleanup.com

We don’t have to make an either/or decision here. We have to take all three steps and we must start as soon as possible. That’s why Ms. Ryan’s @WSJ story really resonated with me. Individuals and organizations can and do work on approaches #2 and #3. But until now the only impact we have had on #1 is to not buy anything packaged in plastic.

Finding Plastic Everywhere

Most of us find that really difficult to do, however, because almost every consumer product has plastic on it somewhere. It starts with all the products that used to come packaged in glass bottles, cans, and paper or cardboard. Now we get plastic for almost every product because (A) it’s cheaper and prevents breakage, thus reducing the cost of production, and (B) it’s light, thus reducing shipping costs.

plastic packaging, consumer plastic, supermarket, consumer products, recycling, consumer backlash

Your only choice is plastic

If the container is not completely made of plastic, it contains those annoying little components: rings at the top of a bottle or carton, plastic caps, blister packaging, plastic fasteners, plastic wrap, and more.

Manufacturers have found plastic a win-win because they could reap the benefits while bearing none of the disposal cost. Plastic trash that piled up on land and in the sea, has not been their problem—or their expense.

That situation is about to change and the change is coming about because we consumers have demanded it.  As Ms. Ryan says:

“Consumer activism is growing: ‘Plastic attacks,’ where shoppers pay for groceries but leave packaging for supermarkets to deal with, have spread across the world. Companies also face mounting environmental pressure from shareholders such as Aviva Investors and Hermes Investment Management.”

Extended Producer Responsibility

I find the early responses to this change encouraging:

  • The European Union voted in October to ban single-use plastic in food and drinks containers by 2021.
  • Nestlé, Unilever and Coca-Cola are all committed to making their packaging 100% recyclable by 2025.
  • New waste-reduction strategies will force companies to pay more to clean up the plastic waste they generate.

Producers Liability, Extended Producer Responsibility, EPR, plastic wasteWe will also hear more about Extended Producer Responsibility (EPR), a form of product stewardship. EPR makes manufacturers and brand owners responsible for the products they make or sell, along with any associated packaging, when they enter the waste stream. EPR makes producers help to pay for the costs of collecting, transporting, recycling and disposing of these products at the end of their life. No longer will manufacturers dump that responsibility on taxpayers and consumers.

An estimated 400 EPR schemes currently operate around the world , most of them mandatory. Small countries like Japan and France are leading the way. More EPR programs will follow.

The Downsides of Reducing Plastic Waste

Will we see a downside? Of course, we will. People resist change and try to find workarounds. Companies, restaurants and convenience stores argue against a short-term drop in revenue. At the same time, investors and shareholders demand that companies cut costs.

plastic water bottles, single-use plastic, plastic waste, Product costs will rise as packaging and shipping costs rise. I expect that producers will pass much of the EPR costs along to consumers in the form of higher prices as well. No free lunches here—but we knew that. Still, when we attack Approach #1, the other two become easier to implement over time.

Lacking an EPR — or government regulations — some communities have taken the lead. The Massachusetts towns of Concord, Lincoln, Great Barrington, and Sudbury have banned single-use plastic water bottles and Sudbury has also banned plastic bags. Cities like Seattle, WA, and the entire state of California have banned plastic straws. The small Guatamalan town of San Pedro La Laguna has banned single-use items made of plastic and Styrofoam.

Small Steps on a Large Journey

These steps, admittedly small and localized, add up to pressure on the manufacturers and their shareholders. That pressure brings about big changes. In the meantime, what can we, the consumer, do?’

  • Choose products packaged in materials other than plastic whenever you can. That reduces the revenue of companies that use plastic containers. It sends a message.
  • Refuse the plastic bags retail stores use automatically and sometimes seem to push on the customer. Either bring your own tote bag or just carry the product home.
  • In restaurants and cafes, ask for drinks without a straw. The straws are almost always plastic and many establishments just put them in automatically. I often forget but I’m getting better at it.
  • Use a refillable water bottle instead of buying single-use plastic bottles.
  • Recycle whatever plastic you can whenever you have the opportunity.

This shift will take longer than we can afford and it won’t be easy. But we have to do it—all of us—before we bury the Earth in garbage that takes thousands of years to decompose.

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About Aline Kaplan

Aline Kaplan is a published author, a blogger, and a tour guide in Boston. She formerly had a career as a high-tech marketing and communications director. Aline writes and edits The Next Phase Blog, a social commentary blog that appears multiple times a week at aknextphase.com. She has published over 1,000 posts on a variety of subjects, from Boston history to science fiction movies, astronomical events to art museums. Under the name Aline Boucher Kaplan, she has had two science fiction novels (Khyren and World Spirits) published by Baen Books. Her short stories have appeared in anthologies published in the United States, Ireland, and Australia. Aline’s articles have also appeared on the Atlas Obscura website. She has been an active member of the Science Fiction and Fantasy Writers of America since 1988 and is a long-term member of the Spacecrafts science/fantasy writers’ group. As a tour guide, Aline leads architectural and historical walking tours of the city for Boston By Foot, ghost tours for Haunted Boston and historical bus tours of the city. She lectures on Boston history and has appeared in the Boston Globe, as well as on TV for Chronicle, an award-winning television program that broadcasts stories of New England. As a lecturer, Aline has spoken at Brandeis and Tufts universities for the Osher Lifelong Learning Institute. She has also addressed as service organizations and local meetings. She is a graduate of Northeastern University in Boston and lives in Hudson, MA.

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